Friday, June 28, 2019 - - 06/28
ONE NIGHT ONLY SPECIALTY MENU
Friday, June 28, 2019 - - 06/28
Experience a one-night-only menu in our brewery pop-up restaurant!
THE KETTLE ROOM, LITTLE ITALY
Chef Devin Woodall is revisiting one of our favorite dishes ever served in The Kettle Room for one night only.
UNCURED CALVISIOUS CAVIAR
Served with Fingerling Potato Chips and Cured Egg Yolk, finished with a touch of Chive Oil and fresh local Dill
FRIDAY, JUNE 28, 6PM | $22
Reservations required, please use the ticket link below.