five course craft beer pairing dinner

FIVE COURSES, GREAT BEER, AND AN EVENING TO REMEMBER

Join us for a private dinner featuring a five-course meal expertly paired with some of our favorite beers.
Limited seats available!

Menu

Sopesitos
Heirloom corn sopesitos, smoked brisket in miltomate salsa, requeson, aerated avocado
Paired with Wiscommon Rye Common

Sopa Tarasca
Grilled Mexican white shrimp, black mussels, house-made crema, ancho powder
Paired with Anzac Sparkling Ale

Pulpo Tatemado
Tamarindo glazed octopus, passion fruit salsa, compressed radish, fried plantain
Paired with Respect Vienna Lager

Mole Coloradito
Volcano Short Rib braised in mole, chicharron tamal, seasonal harvest
Paired with Smokepoint Bamberg-style rauchbier

Leche Cake
Yellow corn leche cake, lemon verbena meringue, horchata gelato, burnt corn husk
Paired with Spring Commander Bock 

$110 includes all courses, paired beers, tax, and gratuity