Episode 11 : 67 MIN

Research & Development / World Beer Cup Brews

By Jeff Lozano
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Episode 11

Research & Development / World Beer Cup Brews

A silver lining of COVID-19? Getting to enjoy the would-have-been World Beer Cup brews in the comfort of our own homes.

Jeff sits down with our Director of Research and Development, Aaron Justus, and R&D brewers, the Chris’s, AKA the team behind most of our small-batch/experimental brews. These guys love beer, and they bleed innovation.

Aaron, Chris, Chris, and Jeff discuss a few of the competition beers they were most proud of, their brewing approach, our Roots to Boots program, which allows all employees to come up with and brew a beer of their own, and the thought process behind some of Ballast Point’s most beloved small batch brews.

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Ballast Point is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.